Buttercream-iced two-tiered (six-inch over eight-inch) cake with marizpan flowers and buttercream piping.
Subscribe to:
Post Comments (Atom)
skip to main |
skip to sidebar
Contact information
Maureen Kehner
Graduate of the Culinary Institute of America
maureen@oohlaladesserts.com
484-343-5592
No comments:
Post a Comment